We bought an insanely huge piece of meat this week: a pork shoulder roast. Had to look up how to cook it. (We've never bought a pork roast before.)We decided to try pulled or shredded pork.
Here's a picture / recipe we found at: the kitchn.com and it turned out beautifully! I think it will now be on our family favorites meal list.
All the credit goes to Paige, our amazing household chef - she prepared it all by herself! It looked just like the photo above!
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